Zanzibar Curry Recipe
Updated: Apr 9, 2022
The island of Zanzibar in East Africa is famous for its spices. This curry recipe uses our Zanzibar Curry Spice to create an exotic African Curry that speaks the the islands rich history.
Welcome to one of the worlds most beautiful places. Idyllic white sand beaches, ancient cities made of coral and one of Africa's most diverse destinations. Zanzibar has always been an important trading port and because of this the islands culture has developed into a unique melting pot of fascinating people. Now, distinctly African its rich trade history can be seen all over the island from its architecture, the peoples faces and of course its food!
Zanzibar's Spice History
Its been under the rule Oman, Portugal and Britain all of which brought spices from around Asia. It's spices are world renowned and revered by many as some of the best on the planet.
Getting spices from Zanzibar is difficult because of this islands remoteness, but in the past it was one of the largest spice producing islands which supplied Arabia and all the way to Britain through sea trade routes. Now Zanzibar is independent and many of the spices are imported from India, but there are those who still take pride and grow some of the worlds finest spices on this exotic little island.
Zanzibar Curry Recipe
A Unique Curry from the island of Zanzibar using our Zanzibar curry spice will transport you to East Africa with its delicious and unique flavors.
Serving Prep Time Cook Time
4 Servings 15 min 1 Hour
Ingredients
Curry Paste
2 tbsp Zanzibar Curry Spice
12 g Cilantro Leaves
1 Onion
25 g Ginger Root
1 tbsp Smoked Paprika
1 tsp Cumin, Ground
1 tsp Coriander, Ground
The Curry
2 tbsp Coconut Oil