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Explore the Flavors of the World

Pasilla Negro

Pasilla Negro


Pasilla Negro are one of the most popular chilies in Mexico being part of the “holy trinity” used for moles. Fairly mild, with an earthy, raisin flavor and deep purple color, these peppers are a delicious addition to chili, salsa, and slow-cooked meats. Pasilla Negro is one of the most important chilies when it comes to Mexican Cuisine.

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