Birds Eye Chili
This is the Portuguese Pepper that made Piri Piri so famous! Its a spicy but incredibly flavorful chile you must experience!
Bird's eye chili peppers are commonly used in Asian dishes such as salads, soups, and stir fry. They are also commonly eaten raw and have a sweet tropical flavor. They are rated between 185,000 and 225,000 Scoville Heat Units which is below our habanero but many times hotter than our jalapeño on the Scoville Scale.