Vietnam Lemongrass BBQ
12,99 $CAPrix
In Vietnam, Vietnamese Lemongrass BBQ is used in stir fries, marinades, coconut milk soups and BBQ. It is a versatile spice that will surely add an addictive and delicious new flavour to your spice arsenal. In a recent trip to Saigon, we first experienced this spice on a stir fry squid dish and pork satay. This experience was enough to know that we had to get our hands on this spice!
Ingredients: Fennel, Turmeric, Star Anise, Sichuan Pepper, Saigon Cassia Cinnamon, Cloves, Chinese Black Cardamom, Lemongrass