Kaffir Lime Powder
Kaffir Lime Leaves are commonly used to spice up curries in Thailand, season fish in Madagascar and are even added into herbal sausage throughout the tribal highlands of South East Asia. We love experimenting with powdered Kaffir Lime Leaf, it takes hundreds of leaves just to create one 2 oz jar! Because of this it packs a punch of tropical flavor that is great on seafood, soups, ground meats and coconut curries! Try this amazing flavour from South East Asia!